Made with chunky pieces of carrots, potatoes, leeks, green beans and peas, this hearty vegetable soup cooks in just three minutes. Heat in the microwave and serve hot with a bread roll. Half a can makes up 1 of your 5 a day. Serves 2.
Water - Carrots (20%) - Potatoes (12%) - Onions - Leeks - Green Beans (2.5%) - Peas (2.5%) - Swede - Red Lentils - Cornflour - Yellow Split Peas - Salt - Tomato Paste - Celery - Thyme - Chicory Fibre - Rapeseed Oil - Ground Black Pepper - Tomatoes - Ground Paprika - Pumpkin - Mushrooms - Garlic - Yeast Extract - Bay Leaves.